It’s August, which means you should start thinking about canning or jamming peaches to lock in the flavor of summer all winter long. Canning fresh California peaches are a good way to  get the nutrients you need from fresh produce without having to stray from a U.S. grown product. While you can get summer produce over the winter it comes from other countries:( Take a look below to see what varieties of white and yellow flesh peaches are ready to harvest in August.