Posts Tagged ‘Peach Growers’

Organic Peach Grower in LA Times

Monday, June 1st, 2009

Anxiety, fear , and frustration are some of the feelings Organic peach grower David Mas Masumoto described in this LA Times article. Masumoto grows over 80-acres of organic peaches in California’s San Joaquin Valley.  In the article  he shared some of his emotions and  experiences with the land he goes through every year while tending his orchards. Masumoto is a third generation Japanese / America artist – farmer who has a unique approach to educating people about his family farm. Along with literary works like his book Epitaph for a Peach, his farm annually hosts a peach tree adoption program. Every year the public has the opportunity to adopt an Elberta peach tree. Masumoto and his group tend to the trees for the year, including pruning, irrigation and pest control. When it comes to harvest, whomever has adopted the tree is responsible for harvesting the fruit themselves. It’s a unique way to get connected with the land, promote responsibly ag practices and get your hands on some tasty certified organic peaches.

 


Bob and Karen Reimer

Monday, May 11th, 2009

 

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It’s  important to get to know who grows your food even if you can’t get in the car and come to an orchard. As third-generation grower/packer, Bob established his own farming business in 1978. He and his wife, Karen, live on the ranch where they grow California peaches, plums and nectarines, and where she is involved in the financial operation of the business. Bob picks his fruit at the peak of flavor and nutritional value, carefully placing each piece in a tote which is gentle on the fruit and prevents bruising and blemishes. Peaches still have to be picked by hand due to their delicate nature. Bob and Karen take real pride in being California peach, plum and nectarine growers.

When it comes to favorite fruits, Bob is a fan of  O’Henry peaches  as well as Red Roy nectarines. Karen loves Diamond Bright nectarines right off the tree, and also enjoys O’Henry peaches sliced onto just about anything!